TY - JOUR
T1 - SSR marker development and genetic identification of Pitaya (Hylocereus spp.) collected in Okinawa prefecture, Japan
AU - Nashima, Kenji
AU - Hosaka, Fumiko
AU - Shimajiri, Yohei
AU - Matsumura, Masato
AU - Tarora, Kazuhiko
AU - Urasaki, Naoya
AU - Shoda, Moriyuki
AU - Nishitani, Chikako
AU - Sawamura, Yutaka
AU - Yamamoto, Toshiya
N1 - Publisher Copyright:
© 2021 The Japanese Society for Horticultural Science (JSHS), All rights reserved.
PY - 2021
Y1 - 2021
N2 - Pitaya (Hylocereus spp.) is a tropical fruit grown in Okinawa prefecture, Japan. In this study, we developed simple sequence repeat (SSR) markers to assess the genetic diversity of pitaya accessions collected in Okinawa prefecture. SSR markers were developed with next-generation sequencing, using the Roche 454 GS FLX+ platform. Seventy primer sets were tested for the genetic identification of pitaya, including 50 AG motif and 20 AC motif SSRs. In total, 16 SSR markers successfully amplified fragments and exhibited polymorphism among the accessions. The SSR markers revealed the genetic diversity parameters including number of alleles per locus (ranging from 6 to 12), expected heterozygosity (ranging from 0.5 to 0.85), observed heterozygosity (ranging from 0.23 to 0.93), polymorphic information content (ranging from 0.47 to 0.83), fixation index value (0.013), and out-crossing rate (0.973). Using these SSR markers, genetic identification was performed for 32 pitaya accessions collected in Okinawa prefecture. These accessions could be distinguished genetically using three SSR markers, with the exception of accessions between ‘Uruma White’/‘Nago White’ and ‘Ohgimi Red 1’/‘Ohgimi Red 2’. Genetic diversity analyses suggested six groups, and grouping appeared to be based on differences in species. The obtained SSR markers and clarified genetic background information may facilitate future breeding of pitaya.
AB - Pitaya (Hylocereus spp.) is a tropical fruit grown in Okinawa prefecture, Japan. In this study, we developed simple sequence repeat (SSR) markers to assess the genetic diversity of pitaya accessions collected in Okinawa prefecture. SSR markers were developed with next-generation sequencing, using the Roche 454 GS FLX+ platform. Seventy primer sets were tested for the genetic identification of pitaya, including 50 AG motif and 20 AC motif SSRs. In total, 16 SSR markers successfully amplified fragments and exhibited polymorphism among the accessions. The SSR markers revealed the genetic diversity parameters including number of alleles per locus (ranging from 6 to 12), expected heterozygosity (ranging from 0.5 to 0.85), observed heterozygosity (ranging from 0.23 to 0.93), polymorphic information content (ranging from 0.47 to 0.83), fixation index value (0.013), and out-crossing rate (0.973). Using these SSR markers, genetic identification was performed for 32 pitaya accessions collected in Okinawa prefecture. These accessions could be distinguished genetically using three SSR markers, with the exception of accessions between ‘Uruma White’/‘Nago White’ and ‘Ohgimi Red 1’/‘Ohgimi Red 2’. Genetic diversity analyses suggested six groups, and grouping appeared to be based on differences in species. The obtained SSR markers and clarified genetic background information may facilitate future breeding of pitaya.
KW - DNA marker
KW - Dragon fruit
KW - Genetic diversity
UR - http://www.scopus.com/inward/record.url?scp=85100458159&partnerID=8YFLogxK
U2 - 10.2503/hortj.UTD-220
DO - 10.2503/hortj.UTD-220
M3 - Article
AN - SCOPUS:85100458159
SN - 2189-0102
VL - 90
SP - 23
EP - 30
JO - Horticulture Journal
JF - Horticulture Journal
IS - 1
ER -