Low Nutrition before Injury Is a Risk Factor for Dysphagia in Older Patients with Cervical Spinal Cord Injury: Based on a Multicenter Data of 707 Patients
- Naoki Segi
- , Hiroaki Nakashima
- , Sadayuki Ito
- , Jun Ouchida
- , Noriaki Yokogawa
- , Takeshi Sasagawa
- , Toru Funayama
- , Fumihiko Eto
- , Kota Watanabe
- , Satoshi Nori
- , Takeo Furuya
- , Atsushi Yunde
- , Yoshinori Terashima
- , Ryosuke Hirota
- , Hideaki Nakajima
- , Tomohiro Yamada
- , Tomohiko Hasegawa
- , Kenichi Kawaguchi
- , Yohei Haruta
- , Ko Hashimoto
- Nagoya University
- Kanazawa University
- Toyama Prefectural Central Hospital
- University of Tsukuba
- Keio University
- Chiba University
- Sapporo Medical University
- Matsuda Orthopedic Memorial Hospital
- University of Fukui
- Hamamatsu University School of Medicine
- Nagoya Kyoritsu Hospital
- Kyushu University
- Tohoku University
- Kawasaki Medical School
- Shinshu University
- Yamaguchi University
- Nihon University
- Osaka Metropolitan University
- Kitasato University
- Nagoya City University
- Mie University
- Gunma University
- The University of Tokyo
- Kyoto Prefectural University of Medicine
- Kochi University
- International University of Health and Welfare
- International University of Health and Welfare Narita Hospital
- Institute of Science Tokyo
- Kansai Medical University
- The University of Osaka
- University of Toyama
- Kobe University
- Kagoshima University
- University of Yamanashi
- Tokai University
- Kyoto University
- Oita University
研究成果: ジャーナルへの寄稿 › 記事 › 査読
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