Concentrations of very long-chain fatty acid in whole blood are associated with cardiovascular risk factors in children

Aya Okahashi, Tomoo Okada, Emiko Saito, Michio Miyashita, Yuki Kuromori, Fujihiko Iwata, Mitsuhiko Hara, Hideo Mugishima, Yohei Kitamura, Takashi Shimizu